Nata de coco is a chewy, translucent, jelly-like food product produced by the fermentation of COCONUT WATER, which gels through the production of microbial cellulose by Acetobacter xylinum.
Nata de coco is most commonly sweetened as a candy or dessert, and can accompany many things including pickles, drinks, ice cream, puddings and fruit mixes.
Nata de coco is highly regarded for its high dietary fibre, and its low fat and zero cholesterol content.
• Ingredients: Nata de coco/ Syrup: 60/40; 50/50; 80/20 or buyer’s request.
• pH: 3 -3.8.
• Size: 3mm; 5mm; 7mm; 10mm; 12mm; 14mm; as buyer request.
• Brix: Light syrup (10-12; 14-16); Heavy syrup (18-20); as buyer’s request.
• Packing: in bag of 500gr, 1kg, 2kgs, 5kgs and 10kgs and jar.
Nata de coco is most commonly sweetened as a candy or dessert, and can accompany many things including pickles, drinks, ice cream, puddings and fruit mixes.
Nata de coco is highly regarded for its high dietary fibre, and its low fat and zero cholesterol content.
• Ingredients: Nata de coco/ Syrup: 60/40; 50/50; 80/20 or buyer’s request.
• pH: 3 -3.8.
• Size: 3mm; 5mm; 7mm; 10mm; 12mm; 14mm; as buyer request.
• Brix: Light syrup (10-12; 14-16); Heavy syrup (18-20); as buyer’s request.
• Packing: in bag of 500gr, 1kg, 2kgs, 5kgs and 10kgs and jar.
If you want to know more info about this product, please do not hesitate to contact me any time:
Ms. Amy Thuong
Export Staff- 4th Export Dept.
Email: sales23@vdelta.com.vn
Hp/ Whatsapp: +84 1683 655 628
Skype: buithuong158
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